annahaeuser, Autor bei IKA - Culinary Olympics - Page 2 of 7

Planning for the IKA/Culinary Olympics began months in advance so that the teams could move into their kitchens and the guests could take their seats in February 2024. VKD, Messe Stuttgart and Dehoga Baden-Württemberg "spill the beans".

In Stuttgart, international Regional Teams present the delicacies of their local area to a wide audience. The exhibitions are “to view only” and show culinary craftsmanship at the highest level.

When the IKA/Culinary Olympics opens its doors in Stuttgart in a few weeks' time, it won't "just" be around 1,200 chefs putting on their chef's jackets. About 60 international judges will be an important part of the competition in Stuttgart. We talked to IKA Jury President Frank Widmann.

In addition to precision, creativity is also required here: in various competitions, the Individual Exhibitors and Live Carvers create real works of art during the IKA/Culinary Olympics.

Long distances and more than 1,700 menus per day: service at the IKA/Culinary Olympics is a mammoth task. We spoke to Luis Nunez from IKA Silver Partner Aramark about what needs to be considered.

Facts, figures and data: We have summarized the IKA/Culinary Olympics 2024.

The VKD, Messe Stuttgart and Dehoga Baden-Wuerttemberg are the pillars on which the IKA/Culinary Olympics rests. They know what it takes to make the culinary competition site blaze in February.

The floor plans for the 17 competition kitchens of the IKA/Culinary Olympics 2024 are ready and can now be downloaded online.

The revised competition category Community Catering will turn the 26th IKA/Culinary Olympics into a stage for international, contemporary cuisine at lunchtime.

In just a few months, international chefs will once again be creating an Olympic atmosphere in Stuttgart. Menu tickets for the Restaurant of Nations are now available online - whether for a light lunch break or a high-quality three-course menu.